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    Home » Lunch & Dinner

    By: Allie Petersen · Dated: August 31, 2023·Last Modified: November 14, 2023 ·This post may contain affiliate links. I earn from qualifying Amazon purchases. ·

    25 Vegan Leek Recipes You Will Love

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    Leeks are one of the best vegetables to use in fall and winter recipes! They add a subtle sweetness and are versatile to use in many different types of dishes. You will love this list of 25+ amazing vegan leek recipes for lunch, dinner, or side dishes!

    Jump to:
    • ❓Quick FAQs
    • Side Dishes
    • Buttery Leeks & Kale
    • Crispy Leeks Pakora
    • Sauteed Garlic Mushrooms & Leeks
    • Roasted Leek Salad
    • Pan-Fried Sweet Potatoes & Leeks
    • Turkish Braised Leeks
    • Mediterranean Blood Orange Leek Salad
    • Savory Veggie Cakes with Leeks
    • Vegan Pierogi with Potato & Leek
    • Roasted Leeks
    • Leek Kalamata Rice
    • Lunch & Dinner Recipes
    • The Best Savory Fried Leek & Kale Tart (Vegan)
    • Creamy Potato Leek Kale Soup
    • Zucchini Leek Soup
    • Vegan Leek & Mushroom Pie
    • Creamy Mushroom Leek Risotto
    • Pumpkin Leek Soup
    • Vegan Pot Pie with Leeks
    • Vegan Irish Stew with Leeks
    • Potato Leek Noodle Soup
    • Leek Bake
    • Green Detox Soup with Leeks
    • Vegan Sausage Stew with Leeks
    • Creamy Parsnip Soup with Leeks
    • Beet & Leek Cassava Pizza Crust (GF)
    • Comments

    ❓Quick FAQs

    How do you clean leeks?


    To clean leeks, trim off the root end and dark green tops, leaving the white and light green parts. Cut them in half lengthwise and then into thin half-moon slices. Soak the slices in cold water, agitate gently to separate layers and remove dirt. Strain through a colander, pat dry with a towel, and they're ready for use in your recipes.

    Why use leeks instead of onions?

    Leeks offer a milder, sweeter flavor compared to onions, making them great for dishes where you want a subtler taste. Their tender texture works well in soups, quiches, and sautés. Additionally, they're less likely to overpower other ingredients, allowing for more balanced flavors in your dishes.

    When are leeks in season?


    Leeks are typically in season during the late fall and winter months, from around October through March. Their peak harvest time depends on the region and local climate. During these months, leeks are at their best in terms of flavor, texture, and availability.

    What part of the leek do you not use?

    The dark green tops of leeks are often tougher and less flavorful than the white and light green parts. As a result, they are commonly trimmed and discarded. The edible portion of the leek is primarily the white and light green parts, which provide a milder and sweeter flavor that's preferred for cooking.

    Are leeks healthy?

    Yes, leeks are a nutritious vegetable. They are low in calories and fat while being a good source of vitamins, including vitamin A, vitamin K, and vitamin C. Leeks also provide dietary fiber and various minerals, making them a healthy addition to a balanced diet.

    Side Dishes

    Buttery Leeks & Kale

    Only three ingredients are needed to make this delicious buttery leeks & kale. This light and delicious side dish is the perfect pairing with many mains, especially during the holidays!

    Total Time: 25 minutes

    Crispy Leeks Pakora

    If you've never had pakora, they are a crispy Indian fritter that is fried until delicious! Try out these crispy leeks pakora that is a tasty snack or app!

    Total Time: 40 minutes

    Sauteed Garlic Mushrooms & Leeks

    These sauteed garlic mushrooms and leeks are great for a side dish or addition to stew or soup.

    Total Time: 10 minutes

    Roasted Leek Salad

    This roasted leek salad is a simple yet flavorful warm salad with a tangy 2-ingredient dressing!

    Total Time: 30 minutes

    Pan-Fried Sweet Potatoes & Leeks

    These pan-fried sweet potatoes with leeks are a delicious side that adds a savory-sweet flavor pairing with many main entrees! (For those who are vegan: the addition of honey is optional and can be substituted with maple syrup.)

    Total Time: 20 minutes

    A white bowl filled with pan-fried sweet potato slices.

    Turkish Braised Leeks

    If you've never heard of Zeytinyağlı Pırasa Yemeği (Turkish Braised Leeks), you are in for a treat! This is a simple yet delicious main or side dish made from leeks, carrots, bulgur, and olive oil.

    Total Time: 45 minutes

    Mediterranean Blood Orange Leek Salad

    This Blood Orange and Leeks Salad is the perfect winter salad! This salad has Mediterranean origin and versions can be found in Albania and Greece. It's a simple salad you can throw together in no time!

    Total Time: 10 minutes

    Savory Veggie Cakes with Leeks

    You only need 4 ingredients and seasoning to make these savory veggie cakes with leeks! They are super flavorful with sweet and tender leeks!

    Total Time: 35 minutes

    Vegan Pierogi with Potato & Leek

    These Vegan Pierogis with Potato and Leek are a tasty appetizer or a side dish. I love to top them with caramelized onions or shallots!

    Total Time: 35 minutes

    Roasted Leeks

    An underrated side dish, roasted leeks are super flavorful and easy to make! Pair with any main dish, especially in the colder months!

    Total Time: 50 minutes

    Leek Kalamata Rice

    You will love this flavorful Leek Kalamata Rice with tangy and salty kalamata olives and refreshing, savory leeks. This is a simple recipe that makes for a great side dish to many main meals.

    Total Time: 25 minutes

    Lunch & Dinner Recipes

    The Best Savory Fried Leek & Kale Tart (Vegan)

    You will love this fried leek and kale tart made from veggies and creamy tofu filling. It is so easy to make and is great for a breakfast or dinner!

    Total Time: 1 hour 20 minutes

    Creamy Potato Leek Kale Soup

    There's nothing cozier than a bowl of warm creamy potato leek kale soup! Pair with some toasted bread for the most delicious dinner.

    Total Time: 30 minutes

    Zucchini Leek Soup

    This zucchini leek soup is a healthy and cozy soup with with healthy green vegetables, potato and herbs.

    Total Time: 30 minutes

    Vegan Leek & Mushroom Pie

    Dive into this golden and buttery vegan leek & mushroom pie with a crispy crust!

    Total Time: 1 hour

    Creamy Mushroom Leek Risotto

    Cozy up with this creamy mushroom leek risotto that is smooth, rich, and buttery. There’s nothing better than a plate of this risotto on a cold day!

    Total Time: 30 minutes

    Pumpkin Leek Soup

    Pumpkin leek soup is a hearty and flavorful autumn recipe you will love! Top with some pumpkin seeds and serve with some warm bread or crackers.

    Total Time: 30 minutes

    Vegan Pot Pie with Leeks

    For the ultimate comfort food, try this vegan pot pie with colorful broccoli, leeks, mushrooms and carrots all wrapped inside a flaky phyllo curst.

    Total Time: 1 hour

    Vegan Irish Stew with Leeks

    This hearty vegan Irish stew is filled with traditional stew flavors as well as delicious leeks! It's a cozy meal that is great for the chillier weather.

    Total Time: 45 minutes

    Potato Leek Noodle Soup

    Potato Leek Noodle Soup is the perfect soup for soup season with tasty noodles, veggies, potatoes and more!

    Total Time: 1 hour

    Leek Bake

    You will love this flavorful leek bake made with hearty leeks, risotto rice, and creamy vegan parmesan!

    Total Time: 30 minutes

    Green Detox Soup with Leeks

    This green detox soup with leeks is light and creamy made with fresh vibrant veggies like broccoli and zucchini!

    Total Time: 35 minutes

    Vegan Sausage Stew with Leeks

    Cozy up with this vegan sausage stew made with fresh leeks and other comforting ingredients. This is the best winter stew that will warm your taste buds and soul!

    Total Time: 2 hours

    Creamy Parsnip Soup with Leeks

    This easy parsnip and leek soup is a cozy soup with creamy parsnips and flavorful leeks. It's packed with veggies (and you would never know because it tastes amazing!)

    Total Time: 40 minutes

    Beet & Leek Cassava Pizza Crust (GF)

    You will love this beet & leek cassava pizza crust that's gluten-free, vegan, nut-free, and paleo. It's great for pizza night or date night too!

    Total Time: 20 minutes

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    Comments

    1. Oh My Veg says

      September 06, 2023 at 2:47 am

      Thank you so much for including Oh My Veg's mushroom leek risotto in your roundup of delicious vegan leek recipes! I'll definitely be cooking lots of the recipes in this post.

      Reply

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