Behind the recipes
Hi, I’m Allie
Welcome friends! My name is Allie, and I’m a 30-year-old plant-based recipe creator. I’ve been plant-based for about 7 years. I first discovered the plant-based diet when I was in college after years of eating meat and dairy products. Being from Wisconsin, this was a big part of my diet, especially with all of the German influences. If you don’t know much about the Wisconsin/German diet, it includes a lot of brats, cheese, and beer!
Transitioning to a plant-based diet was a huge shift for me, not only palate-wise but culturally. It took time to feel comfortable telling family and friends I wouldn’t be eating a brat at their cookout or hitting up Culver’s for a butter burger (this is a Wisconsin favorite). Over time, my confidence grew with my passion for the plant-based lifestyle, and I decided I wanted to share it with others!
recent posts
Perfectly Crispy Air Fryer Tofu
Whether you’re brand new to the world of tofu, or you’ve made it hundreds of times- this is the best crispy air fryer…
Pesto Zucchini Noodles (15 Minutes)
Zucchini noodles or “zoodles” are the perfect low-carb and gluten-free option, especially in the summertime! They pair perfectly with a creamy herby pesto…
How to Make Tempeh (Easy & Simple Steps)
What the heck is tempeh? What does it taste like? How do cook this stuff? I’ve got all the answers in this easy…
Easy Vermicelli Bowl
These Vermicelli Bowls are filled with vibrant fresh veggies, a delicious crispy sesame ginger tofu and finished off with a tangy dressing. This…
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Hi there!
I’m Allie
I’m so glad you’re here! I’ve been plant-based for 7 years and am passionate about helping others learn how to make quick, healthy plant-based meals. Cooking plant-based should be easy, budget-friendly, quick, and – most importantly – delicious!
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Quick and Easy Recipes for the weeknights
Not sure what to make this week? Only have 30 minutes to make dinner? Naturallie Plant-Based specialized in quick, easy plant-based meals for the busy person! Save yourself hours and try out these fabulous recipes!
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Super Quick Recipes
Short on time? These recipes are made for you! All of these take 20 minutes or less to make!
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Ingredient Spotlight: Tofu
Try out these top-rated tofu recipes! My personal favorite is my Peanut Tofu Stir Fry which is great for a weeknight meal. My Buffalo Tofu Wrap is a delicious wrap for spring or summertime.