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Hi, I’m Allie
Welcome friends! My name is Allie, and I’m a 30-year-old plant-based recipe creator. I’ve been plant-based for about 7 years. I first discovered the plant-based diet when I was in college after years of eating meat and dairy products. Being from Wisconsin, this was a big part of my diet, especially with all of the German influences. If you don’t know much about the Wisconsin/German diet, it includes a lot of brats, cheese, and beer!
Transitioning to a plant-based diet was a huge shift for me, not only palate-wise but culturally. It took time to feel comfortable telling family and friends I wouldn’t be eating a brat at their cookout or hitting up Culver’s for a butter burger (this is a Wisconsin favorite). Over time, my confidence grew with my passion for the plant-based lifestyle, and I decided I wanted to share it with others!
recent posts
Vegan Carrot Lox (Air Fryer Recipe)
Transform your humble carrots into a smoky, savory, salmon copycat! This vegan carrot lox uses the air fryer to make quick “salmon” ribbons…
Chickpea Pot Pie with Biscuits
You will love this Chickpea Pot Pie with tender chickpeas and potatoes, colorful veggies, and a creamy, savory filling—all topped with golden, flaky…
Roasted Butternut Squash Rigatoni
Roasted butternut squash rigatoni is a cozy, creamy pasta dish featuring roasted butternut squash blended into a velvety sauce that coats each piece…
Crispy Thai Peanut Tofu Ramen
This Crispy Thai Peanut Tofu Ramen is restaurant-quality! The broth is a heavenly blend of fragrant ginger, creamy coconut milk, nutty peanut butter,…
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Hi there!
I’m Allie
I’m so glad you’re here! I’ve been plant-based for 7 years and am passionate about helping others learn how to make quick, healthy plant-based meals. Cooking plant-based should be easy, budget-friendly, quick, and – most importantly – delicious!
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Quick and Easy Recipes for the weeknights
Not sure what to make this week? Only have 30 minutes to make dinner? Naturallie Plant-Based specialized in quick, easy plant-based meals for the busy person! Save yourself hours and try out these fabulous recipes!
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Ingredient Spotlight: Tofu
Try out these top-rated tofu recipes! My personal favorite is my Peanut Tofu Stir Fry which is great for a weeknight meal. My Buffalo Tofu Wrap is a delicious wrap for spring or summertime.