Easy Healthy Vegan Ranch (No Cashews or Oil)

5 from 4 votes

Easy Healthy Vegan Ranch (No Cashews or Oil)

This easy vegan ranch takes only 5 minutes to make and is a healthy dressing, dip, or spread that contains NO CASHEWs and NO OIL.

Prep Time5

Total Time5

Course: Condiment

Cuisine: American

Servings:

Calories: 44kcal

Author: Allie Petersen

Ingredients

1 cup unsweetened almond milk yogurt plain
2 tablespoon lemon juice fresh if possible
1 tablespoon white vinegar
1 teaspoon garlic powder
½ teaspoon onion powder
½ teaspoon salt
1 tablespoon fresh dill minced or 1 teaspoon dried
1 tablespoon fresh parsley minced or 1 teaspoon dried

Instructions

In a small bowl, mix together all ingredients until combined.
If you want a thinner vegan ranch for salads, add 1-2 tablespoon of water until desired consistency.
Store in the fridge in a glass container for up to 7 days.

Notes

Note: If it starts to get thick after sitting in the fridge, add in 1-2 tablespoon of water and stir. Do not freeze.

Substitutions:

If you don't have white vinegar use apple cider vinegar.

Use dried herbs instead of fresh.

Calorie count disclaimer: Naturallie Plant-Based offers nutritional information for recipes contained on this site. This information is provided as a courtesy and is an estimate only. This information comes from online calculators. Although Naturallie Plant-Based attempts to provide accurate nutritional information, these figures are only estimates.

Nutrition