Preheat oven to 400F.

Start by dicing up your red potatoes into 1 inch pieces.

In a small bowl mix together melted butter with herbs and spices.

In a large bowl add your potatoes and then drizzle the melted butter herb mixture over the top.

Spread out evenly on a baking sheet. Cook on top rack in oven for ~35 minutes.

To further crisp up potatoes, turn oven up to 450F and bake for another 5 minutes.