easy soup recipe

15 minute  miso dumpling soup

-15 minutes

-cozy, warm, and flavorful

-easy to make

-simple ingredients

why you'll love this

This cozy 15 minute Miso Dumpling Soup is perfect for a weeknight dinner. The warmth of the miso broth pairs perfectly with crispy-chewy vegetable dumplings to make a satisfying meal in just 15 minutes.

Ingredients

vegetable potstickers  soy sauce ginger miso paste 

Total Time

15 minutes

veggie broth chili oil spinach carrots sesame oil

Directions

1. Start by heating your sesame oil in a large pan. Add in garlic. 2. Next add in chili oil, ginger, and green onion. 3. Pour in your dumpling and pan fry for a few minutes. 4. Finally add your broth and veggies to create a delicious miso ginger broth and boil for a few minutes until dumplings are cooked. 5. Top with sesame seeds, more green onion, and/or more chili oil.

Green Cutlery

WONTON VS. DUMPLING VS. POTSTICKER VS. GYOZA?

There are so many names for this delicious pieces of dough wrapped with filling and it changes based on where you are in the world. In Japan this dish would be called miso gyoza soup versus in China this may be called miso wonton soup. You can call it whatever you want.

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Green Cutlery

Miso Dumpling Soup

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