-easy to make on one pan
-a simple side dish that pairs with so many mains
-healthy
large head broccoli medium zucchini lemon olive oil garlic cloves salt and pepper
Cut up veggies and chop garlic.
Add to a large bowl and drizzle with olive oil and add garlic, salt and pepper.
On a large baking sheet, spread zucchini and broccoli in a single layer. Roast for 15 minutes on TOP SHELF.
Top with lemon and parmesan (dairy-free if vegan) and more salt and pepper to taste. Enjoy!
quick, small batch vegan recipes for the busy individual